Photos' courtesy of Lakeland UK

Cut & Rinse

Wash & Clean

Prep & Collect 

U.S. PAT 9,414,717  U.S. PAT. D727,654  U.S. PAT. 726,446  U.S. PAT. D701,664  CDN PAT. 154698  CDN PAT. 154700  CDN PAT. 154699 

Recommended for smooth sinks that are at least 16 cm or 6 1/2 inches deep. See Use & Care for other options

US & International Patent(s) issued & pending

Health & Safety

  • Keep hands safe as knives and sharp utensils always remain visible
  • Reduce your skins exposure to soapy water
  • Wash as you work without filling your sink, 
  • No searching for sharp objects or cutlery under soapy water improving safety,
  • No draining your sink to replace dirty water, 
  • Pre-wash dishes or pre-soak cutlery saving time & water,  
  • Easily removed to clean other areas in the kitchen,
  • When the water gets dirty ... simply dump, rinse and refill, keep on washing.
  • Use as a colander or for storage of utensils, sponges, brushes, etc​.,
  • Venting holes provide drainage and airflow to help items dry minimizing bacterial growth,
  • Use with the Katcher to rinse, drain or contain food,  
  • Easily removed from the suction bar.

Kaddy

Kup

Katcher

  • ​A simple funnel which directs food or scraps into the Kaddy or Kup,
  • Scraps are contained, no more fishing them out of your sink,
  • Frees up space on your cutting board,
  • Easy removal for dumping scraps into the compost or garbage.  

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Store & Dry